About the Role
Platinum Recruitment Consultancy is recruiting for a permanent Sous Chef role at a busy independent restaurant in Burgess Hill, West Sussex. Working with fresh, seasonal ingredients, you will help lead the kitchen and deliver consistently high-quality dishes. This opportunity offers a package worth £40,000–£45,000, 2.5 days off each week and scope to build your career.
Key Responsibilities
- Support the Head Chef with the day-to-day running of the kitchen.
- Prepare and cook dishes using fresh, seasonal ingredients.
- Help coordinate service, maintaining consistent standards during busy periods.
- Guide and support kitchen colleagues in preparation, cooking and presentation.
- Assist with stock control and minimise food waste.
- Maintain food hygiene, kitchen cleanliness and safe working practices.
What You'll Need
- Experience in a professional kitchen, with the ability to step into a Sous Chef role.
- A passion for fresh, seasonal food and high-quality cooking.
- Strong organisation skills and a calm approach to busy services.
- The confidence to support and motivate a kitchen team.
- A sound understanding of food safety and hygiene standards.
What's on Offer
- A package worth £40,000–£45,000.
- 2.5 days off each week.
- A permanent role in a busy independent restaurant in Burgess Hill.
- Career progression opportunities.
- The chance to work with fresh, seasonal ingredients.
How to Apply
Apply through this listing with your CV to express your interest in this Sous Chef opportunity with Platinum Recruitment Consultancy.